The luxurious Polo Club Lounge at the Windsor Court Hotel in New Orleans announce its reopening on September 23rd 2016 after two months of renovations with an investment of $300,000.

The restyling includes 930 square feet of additional space, a live entertainment area with fresh paint and cozier furniture. The guests will also find a bar top with extra outlets along the barto charge the phones and a new exclusive menu for the guests.

The clients are able to enjoy an impressive wine collection of over 600 labels and cocktails and have the feeling of being in a private club in England with overstuffed leather chairs and rich woods.

The new menu was careful creates by Chef Gabe Charpentier, who has over eight years of experience in managing luxury restaurants.

The menu includes dishes, elaborated with classic french techniques and small plates like steak tartare, crab, crawfish croquette and other unique dishes which will attract all types of travelers to the lounge.


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Original article written by: Theodore Koumelis, September 27th on the TravelDailyNews: